The Mendo Blog
Mendocino Farms Brings Fresh Flavor to Vacaville
Restaurant Company to Open First Location in Solano County in Nut Tree Plaza Mendocino Farms, the fast-casual restaurant known for turning sandwiches, salads and more into an unexpected culinary adventure, is opening its first Vacaville location (1640 E Monte...
So Swicy! Mendocino Farms Brings Sweet Heat to Summer with New Limited-Time Entrées
Mendocino Farms, the elevated fast casual known for turning sandwiches, salads and more into an unexpected culinary adventure, celebrates the fresh ingredients and good vibes of the season with new limited-time dishes. Starting Tuesday, May 21, guests can sink their...
Dive into our Spring & Summer 2024 Menu
A letter from our chef: Spring and Summer are here!! Hip Hip MOO-ray! This time of year gets me excited, as many of my favorite fruits and vegetables come into season. And nothing gets me more excited than getting to share flavors I love with our guests. So without...
Our Culinary Adventure with Chef Tom Douglas: A Q&A with our Executive Chef, Jeremy Bringardner
Can you describe your first meeting with Chef Tom Douglas? Chef Tom Douglas is a culinary icon, a legendary chef of the Pacific Northwest. For many years I have studied his regionally inspired recipes, which have appeared in all the best cooking magazines and of...
Mendocino Farms Collaborates with Seattle’s Chef Tom Douglas on Limited-Time Sockeye Salmon Roll
Mendocino Farms, the elevated fast-casual restaurant known for its innovative takes on classic sandwiches and salads, has joined forces with James Beard Award-winning Chef Tom Douglas for its newest culinary creation, the Sockeye Salmon Roll. The limited-time offering...
New Year Menu: Treat Your Tastebuds to a Trip
A letter from our chef: Last year was a big year for all of us here at Mendocino Farms. We opened 13 new locations, including two in Seattle, our newest market, and extended our reach further up the Pacific Northwest. We took great delight in sharing our craveable...
Mendocino Farms Introduces plant-based Philly Shroomsteak, and more!
Mendocino Farms, the elevated fast casual known for turning sandwiches, salads and more into an unexpected culinary adventure, has partnered with mushroom-based meat alternative Fable to create a Mendo-fied take on the popular Philadelphia sandwich. Starting Tuesday,...
New Fall Menu: A Flavor for Every Feel
A letter from our chef: As we wind down from a toasty summer and cooler days are upon us, so too are a slew of vibrant and delicious new menu items, to keep us happy, satiated, and invigorated through the fall and early winter season. Each of these recipes feature...
Bringing Our Chef-Driven Sandwiches & Salads to New Downtown Seattle Location
Second Seattle location opens in Rainier Square on Sept. 6 with more restaurants to come over the next five years Mendocino Farms, the California-born fast-casual known for turning sandwiches, salads and more into an unexpected culinary adventure, is expanding...
Make Delicious New Summer Memories with our New Menu
A letter from our chef: In the 7 years that I’ve been crafting new recipes for Mendo, this has to be the most fun and exciting line-up of new menu items we’ve come up with yet. We have drawn inspiration from many of the most delicious places on the planet, including...