New Year Menu: Treat Your Tastebuds to a Trip

New Year Menu: Treat Your Tastebuds to a Trip

A letter from our chef: Last year was a big year for all of us here at Mendocino Farms.  We opened 13 new locations, including two in Seattle, our newest market, and extended our reach further up the Pacific Northwest.  We took great delight in sharing our craveable...
New Fall Menu: A Flavor for Every Feel

New Fall Menu: A Flavor for Every Feel

A letter from our chef: As we wind down from a toasty summer and cooler days are upon us, so too are a slew of vibrant and delicious new menu items, to keep us happy, satiated, and invigorated through the fall and early winter season.  Each of these recipes feature...