Vegan Potato Salad of the Week
Pickles & Dill or Spicy Dijon – call your local location for today's offering!
Pasta Shells of the Week
Almond Romesco or Feta with Basil Pesto – call your local location for today's offering!
Greek Shells (VG)
with baby spinach, marinated red peppers, kalamata olives, dill, parsley, shaved Grana Padano cheese, and Greek yogurt tahini dressing
Curried Couscous (V)
with roasted cauliflower and carrots
Healthiest Side Salad Ever (V/GF)
Raw Beet, Ginger & Carrot Salad with Kale, Black Rice, Golden Raisins, Toasted Hazelnuts & Oranges
Marinated Red Beet Salad (GF)
with Quinoa, Citrus, Green Apples, Dried Cranberries, Honey Roasted Almonds, Scarborough Farm’s Baby Arugula in a Honey Lemon Champagne Vinaigrette
Vegan Chili (V/GF)
hearty beans and vegetables with soyrizo and spices