Weekly Specials

Curried Couscous (V)

with roasted cauliflower and carrots

Marinated Red Beet Salad (GF)

with Quinoa, Citrus, Green Apples, Dried Cranberries, Honey Roasted Almonds, Scarborough Farm’s Baby Arugula in a Honey Lemon Champagne Vinaigrette

Vegan Potato Salad of the Week

Pickles & Dill or Spicy Dijon - call your local location for today's offering!

Pasta Shells of the Week

Almond Romesco or Feta with Basil Pesto - call your local location for today's offering!

Chopped Italian with Farro

salami, provolone, kale, rainbow carrots, grape tomatoes, red onion, sweet hot pickled peppers, green olives, grana padano, in a Calabrian chile vinaigrette

Kale & Apple Rainbow Salad (V/VG/GF)

kale, granny smith apples, rainbow carrots, candied pecans, dried cranberries, toasted coconut, Thai basil vinaigrette

Seasonal Soups

Creamy Potato Leek Soup (VG/GF) or French Lentil & Kale Soup (V/GF) - call your local location for today's offering!