Mrs. Goldfarb’s Unreal Reuben

Plant-based corned beef from Unreal Deli, havarti cheese, apple & celery root slaw, housemade bread & butter pickles, smoky thousand island (710 cal) on panini-pressed rye (280 cal)   Try it vegan-style without the cheese!

Vegan Banh Mi

Organic marinated, baked tofu with vegan aioli, sweet chili sauce, housemade pickled daikon & carrots, cucumbers, jalapenos, cilantro (390 cal) on panini-pressed ciabatta (260 cal). Please note: gluten-free bread is NOT vegan

The Impossible Burger Queen

Housemade southwestern & cilantro-spiced Impossible burger patty topped with spicy vegan cheddar, smoky thousand island, tomatoes, red onions, housemade bread & butter pickles, and butter lettuce (500 cal) on a toasted plant-based brioche bun (210 cal).

Mario’s Caprese

BelGioioso fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle (600 cal) on ciabatta (260 cal).